GENTASTAR 10%
Composition:
Each 1 gm contains: Gentamicin sulphate 100 mg
Properties:
Gentamicin sulphate is a broad spectrum antibiotic lethal of bacteria by interfering with the synthesis of bacterial proteins.
Uses:
Gentamicin sulphate have high activity for the treatment of diseases caused E.Coli Salmonella, Enterobacter aerogenes, Klebsiella, Shigella in most of animals. used for the treatment of Colibacillosis, Staphylococcus and necrotic dermatitis diseases of poultry. Gentamicin sulphate used for the treatment of urinary, respiratory and reproductive tract infections in ruminants.
Dosage:
Poultry: 2 gm / 2 lit of drinking water for 3-5 days Calves & Lambs: 2 - 4 gm / 10 kg of live body weight for 3-5 days.
Contra-indications / Side Effects:
-
Withdrawal Time:
Meat from treated animals shouldn't be used during treatment and within 3 days from the last treatment.
Storage:
In a dry, cool, and dark place between 15 - 25 °C.
Packing:
100 gm, 500 gm, 1 kg.
Each 1 gm contains: Gentamicin sulphate 100 mg
Properties:
Gentamicin sulphate is a broad spectrum antibiotic lethal of bacteria by interfering with the synthesis of bacterial proteins.
Uses:
Gentamicin sulphate have high activity for the treatment of diseases caused E.Coli Salmonella, Enterobacter aerogenes, Klebsiella, Shigella in most of animals. used for the treatment of Colibacillosis, Staphylococcus and necrotic dermatitis diseases of poultry. Gentamicin sulphate used for the treatment of urinary, respiratory and reproductive tract infections in ruminants.
Dosage:
Poultry: 2 gm / 2 lit of drinking water for 3-5 days Calves & Lambs: 2 - 4 gm / 10 kg of live body weight for 3-5 days.
Contra-indications / Side Effects:
-
Withdrawal Time:
Meat from treated animals shouldn't be used during treatment and within 3 days from the last treatment.
Storage:
In a dry, cool, and dark place between 15 - 25 °C.
Packing:
100 gm, 500 gm, 1 kg.
